Browse Recipes

Maple Heritage Pork Sausage Stuffed Butternut Squash

This is sure to become our new Thanksgiving must-have recipe! All the delicious flavors of fall in one hearty bite.

Lemon and Basil Spaghetti Squash

Cutting back on carbs? Spaghetti squash is your new best friend. With only a few simple ingredients, this gorgeous gourd transforms into a beautiful plate of pasta.

Zucchini and Oregano Rice Casserole

This zucchini and spiced rice casserole is a unique tasty and satisfying dish, easy to prepare, and perfect as a Thanksgiving side. A simple recipe based on a few ingredients: rice, zucchini, marjoram, eggs, milk, and parmesan.

Roasted Chicken with Grape Gravy and Green Beans

A French classic with a Californian twist.

Paprika Roasted Turnips with Green Onions

Roasted Kabocha Squash Soup

A light and simple way to transform the beautiful kabocha squash.

pork chops with fennel and asian pears

Pork Chops with Roasted Fennel and Asian Pears

Succulent pork chops grilled alongside seasonal local fennel and Asian pears make a perfect Keto recipe to welcome in fall flavors.

Heirloom Tomato Soup with Grilled Cheese

It's the height of tomato season, and we're lucky enough to get to enjoy the famous Heirloom Tomatoes from local food heroes, Coastal Farms. This simple heirloom tomato soup is the perfect way to use slightly soft tomatoes to get the most out of summer.

Chicken Sandwich with Fennel Citrus Slaw

Grilled Chicken Sandwich with a Fennel Citrus Slaw

Skip the overpriced bistros with their crowded patios. This sandwich has the perfect crunch to celebrate summer and is so easy to make.

Lemon Curry Grilled Chicken

This Garlic Curry Chicken fall-off-the-bone tender and full of delicious curry flavor. Best yet? It's actually really easy to make.

Grilled Cheese with Arugula

Grilled cheese with a gourmet twist!

Dragon Fruit Salsa

Easy, light, refreshing and addicting perfect for these hot summer days!

Stuffed Handrolls

These elegant handrolls are a simple yet satisfying snack for those living the low-carb lifestyle. Can easily be made vegan or paleo depending on your protein choice!

Melon Popsicles

These easy and delicious popsicles have no added sugar and are great for kids! Make sure your melons are really ripe. (Also a great way to not throw away soon-to-be-too-ripe fruit!)

Steak and Blue Cheese Salad with Homemade Seven-Grain Croutons

We've deconstructed a steak sandwich and made it into a scrumptious salad. With grass-raised steak from Diamond Mountain Ranch, big rock blue cheese from Central Coast Creamery, and homemade croutons made from Röckenwagner Bakeries, this 100% local salad is a great way to get in more greens. 

Artichoke “Chips” with Artichoke Dip

The best of both worlds, this artichoke combines all delicious fun of a traditional artichoke dipped in butter, with all the creamy goodness of your favorite artichoke dip!

Tomato, Pickled Canteloupe and Burrata Antipasto

This is what summer should taste like. This antipasto (before dinner plate) with sweet pickled melon, juicy grape tomatoes, and creamy fresh burrata, is heavenly for hot summer days.

Kale and Stone Fruit Sunomono

Light, crisp, sweet and refreshing, this sunomono salad is a summer staple that we never get sick of!

The Original Jucy Lucy

This might be the best burger we've ever tasted and we're not kidding. Grass-fed beef patties stuffed with creamy sharp swiss cheese and thyme that oozes out over the perfectly toasted pretzel bun.

Watermelon Mojito

These watermelon mojitos are the perfect refreshing summer sip for 4th of July, or any backyard BBQ!

Fruit Popsicles

We made some creamy cool popsicles at home with just a few favorite items. 100% vegan, gluten-free, and using only natural sugars. Hooray!

Summer Veggie Tacos

These vegetarian tacos are beyond delicious! We love taking simple ingredients and making a great dinner!

Roasted Golden Beets with Tangerines and Thyme

Light, fresh and full of summer flavors. This easy golden beet recipe is a perfect sweet salad.

Chicken and Summer Squash Stuffed Baguette Bites

Bored with Bruschetta? Take toast to the next level with this gorgeous (and gourmet) chicken stuffed baguette.

Grilled Chipotle Steak Tacos with Pan Roasted Corn Peach Salsa

Crisp and cool summer steak tacos are a new favorite.

Pistachio Crusted Chicken Breast with Amaranth

Just one bite of the pistachio-crusted chicken breast and you'll go nuts.

Grilled Pork Tenderloins with Cilantro Peach Salsa

Peach season is just too short, so we're sneaking them in wherever we can!

Roasted Vegan Veggie Bowl

Harness the harvest! Soak up mother nature's energy with a simple vegan bowl made with organic Ancient Grains quinoa and roasted summer veggies.

Cherry Chia Parfait

This cherry chia parfait is perfect and 100% local!